Just a creature of habit I suppose. Maybe I'll try topping it off and see what happens.
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I am partial to the sound of a 300hp Cleaver Brooks coming up to steam.
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Suck it all down and weigh it all back in.
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If they are making any purchase at all it is swapping to gas.
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Drip leg on the incoming though it's propane so not required. That cover is covering where a hot air duct ran into the office. They wanted it moved to the ceiling.
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When oil prices were up we were selling quite a few. Now that oil is down and the economy sucks, you can't give them away.
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It's at an indoor tennis court. The building is probably 400 x 600 with 20' ceiling. Plenty of combustion air.
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I prefer , Sir, Your Highness, Lord. Master, Oh Learned one :thumbsup:
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I am lucky enought to have started my career back when Shell head, Timkin Rotary, GE down fired and Arco were still in abundance. Seems like most everything has a Beckett stuff...
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Here in the north east, probably 60 to 70% of all heating systems are oil fired.
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I'm one of the guys that gives the training. I must admit though that it's 10 of the most mind numbing hours you will ever spend:thumbsup:
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Flue gasses condensing in the flue. for non condensing appliances the flue gas must be above 400 degrees. Long flue runs will also cool the gasses and cause the problem.
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sorry bout that
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Might be a good idea to break it up into some catagories like gas, oil, a\c and then commercial and residential. Maybe even hydronic, steam, forced hot air sub catagories.
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